Soft Ripened Brie 14 oz

The flavor of Brie is best when served at room temperature. It is suggested to remove it from the refrigerator one to two hours before serving. Buttery and creamy, Brie is fruity and mildly tangy, complete with an earthen mushroom note. Reny Picot Brie contains 60% butterfat to draw out that succulent, melt-in-your-mouth flavor that is almost unmanageable in its gooeyness.